1、3900 英文单词， 2 万英文字符 ，中文 6400 字 文献出处： Fulkerson J A. Fast food in the diet: Implications and solutions for familiesJ. Physiology & Behavior 193 (2018) .252256 Fast food in the diet: Implications and solutions for families Jayne A. Fulkerson Abstract Fast food is omnipresent in the United States (U.S.)
2、 and contributes to poor dietary quality and poor health among youth and adults alike. Children need adults to teach them good eating habits to attain and maintain good health by introducing them to healthful foods and being good role models. The fast food industry, through vast funds and advertisin
3、g, contribute to challenges parents face to provide healthful foods for their families and thwart our best efforts to meet health goals. Research shows fast food consumption is inuenced by lack of cooking condence, time pressures, and perceptions of ease and convenience. We need practical strategies
4、 to help parents and children make healthier food choices. As a product of conference proceedings, this paper provides a non-exhaustive narrative summary of the fast food marketplace and marketing, the contributions of fast food to diet and health, struggles with healthful eating among families, and
5、 possible solutions of how we can help children and parents empower themselves to have healthier lives. Keywords: Families, Health, Eating, Fast-food, Intervention , Cooking 1. Introduction Fast food is omnipresent in the United States (U.S.) and contributes to poor dietary quality and poor health a
6、mong youth and adults alike 13. Adults are able to make their own food choices, but childrens choices are usually highly inuenced by adults 4,5, and peers as they age 6. We spend a lot of time teaching our children the abcs, how to count, and the names of different animals yet many are unable to identify fresh fruits and vegetables by sight and understand where they come from 7. Children learn about food by what is familiar, by observing what others around them eat, by associa
