1、外 文翻译 英 文： Low-carbon economy, sustainable development is a guiding ideology, through technical innovation, system innovation, industrial upgrading, new energy development and other means to reduce the coal, oil-based high-carbon energy consumption, reduce greenhouse gas emissions, to achieve econom
2、ic, social and environmental sustainable development of the three. Concentrations of atmospheric carbon is the main cause of global climate change. With low power consumption, low emission, low pollution features of low-carbon economy is the human response to global climate change, reduce greenhouse
3、 gas emissions, the fundamental way out. Closely related to agricultural production and climate change, agriculture is the second most important greenhouse gas sources, how to reduce agricultural greenhouse gas emissions and emissions reduction approach has become imperative to explore. Carbon is th
4、e diversity of agriculture agriculture, sustainable development of agriculture. The development of agriculture must break the traditional agriculture, carbon bottleneck, through agricultural innovations and breakthroughs in science and technology to achieve low-carbon agriculture, the development of
5、 high value eco-agriculture, science and technology on agricultural development to increase the contribution rate and more effective to deal with the challenges of traditional agriculture . Agricultural production of carbon mainly in the following aspects: First, agricultural inputs, outputs of thei
6、r activities both agriculture inputs such as seeds, organic fertilizer, they are also products of industrial production inputs such as fertilizers, pesticides, agricultural plastic film, etc.； second, the use of agricultural machinery manufacture and use, can not do without electricity, oil and othe
7、r energy use； the third, agricultural products processing, distribution, energy use is essential. Product sales, whether or not, need to use some of the consumption of materials, such as the farmers market bags； Fourth, agriculture, waste disposal and use, while the maximum benefit the entire commun
8、ity. How to coordinate, to resolve this conflict as crucial aspects of the development of low-carbon agriculture. . The development of ecological agriculture is the high value of low-carbon future response to great challenges of agriculture, sustainable development of agriculture one of the most imp
9、ortant innovations, its purpose is to protect the ecological environment in the context of adoption of high-value agriculture, substantial increase in agricultural productivity , industry level, competitiveness and comparative effectiveness. Development of eco-efficient agriculture, high-carbon econ
10、omy must be achieved from the current fundamental change to a low carbon economy, the transition is a low-carbon agricultural economy. This is a low-carbon economy, an important area that in agricultural production, operation in the least greenhouse gases, while the maximum benefit the entire commun
11、ity of technology. Specifically, low-carbon agricultural technology has the following characteristics: First, it is low power consumption, low pollution, low emissions of the three low technology； Second, it is saving technology, saving as much as possible the consumption of various resources, make
12、may reduce the human, financial, material and financial resources for investment； third type of technology it is safe to take various measures to agriculture before, during, and post the whole process may bring to society to minimize the adverse effects limits. With those of agriculture to the moder
13、n, large-scale industrialization, to establish high-value low-carbon eco-industrial system of agriculture and biotechnology will not only promote agriculture to environmental protection, efficient diversification, but also promote the continuous extension of agricultural industrial chain, and can le
14、ad agricultural industry and productivity of science and technology upgrade, I had to constantly meet the growing demand for agricultural products and quality requirements, the full realization of quality of agricultural products, the nutrition, functional and sustainable agro-ecosystems virtuous ci
15、rcle. Agriculture is in response to low-carbon global warming in the new thing came into being, is a high-value agricultural ecology. 中 文 ： 低碳经济，是在是在可持续发展思想的指导下，通过技术创新、制度创新、产业升级、新能源开发等多种手段，以减少以煤炭、石油为基础高碳能源消耗，减少温室气体的排放，达到经济、社会、环境三者的可持续发展。大气中碳浓度的升高是导致全球气候变化的主要原因。以低能耗、低排放、低污染为特征的低碳经济是目前人类应对全球气候变化，减少温室气体排放的根本出路。农业生产与气候变化息息相关，农业是温室气体的第二大重要来源，如何减少农业温室气体排放并探寻减排方法已成为当务之急。 低碳农业就是生物的多样性农业，是可持续发展的农业。 农业的发展必须突破传统农业“高碳”瓶颈，通过农业科学技术的创新和突破实现农业低碳，发展生态高值农业，增加科技对农业发展的贡献率和比较效益，来应对传统
